Latium

What to eat

pizza Romana (mozzarella, tomato, oregano, anchovies and extra virgin olive oil)

pizza Amatriciana (with tomato sauce and bacon)

Penne all’arrabbiata (spicy tomato sauce pasta)

penne_allarrabbiata

Bucatini Carbonara (with eggs, pecorino cheese, bacon and pepper)

Bucatini all’Amatriciana (with tomato sauce, guanciale (typical bacon) cut into cubes)

Bucatini or spaghetti cacio e pepe (with cheese and pepper)

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Fettuccine (long shaped pasta similar to “tagliatelle”)fettucine1

Abbacchio al forno (typical lamb meat oven-cooked)

abbacchio_pasquale

Abbacchio alla cacciatora (sauté lamb fillet cooked with garlic, rosemary and anchovies)

Ciambelle romane (typical roman donuts dunk into wine)

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Maritozzi (regional dessert similar to a sandwich filled with cream and usually prepared with pine nuts and candied fruit)

maritozzo

where to find authentic restaurants

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AUTHENTIC ITALIAN RESTAURANTS MAP

 

ONLINE RESTAURANTS BOOKING

If you want to book online restaurants filtred by local cuisine, check on THEFORK , on MISIEDO or on QUANDOO

More resources

  • RURAL TOURISM

If you are looking for farmhouses in Rome area check on AGRITURISMO.IT 

 

GNAMMO  

VIZEAT

SUGGESTED TOURS

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